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High-tech harvest : a look at genetically engineered foods / by Elizabeth L. Marshall.

Available copies

  • 1 of 1 copy available at SC LENDS.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Anderson - Anderson Main Library 641.3 Marshall, Elizabeth L. (Text) 23773120 Adult Non-Fiction Available -

Record details

  • ISBN: 0531114341
  • Physical Description: 144 pages : illustrations ; 24 cm.
  • Publisher: New York : Franklin Watts, [1999]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (p. 128-140) and index.
Summary, etc.:
An overview of recombined DNA technology, or genetic engineering, techniques used to create crop plants and farm animals with characteristics that are attractive to farmers, food processors, and consumers.
Subject: Agricultural biotechnology > Juvenile literature.
Genetically modified foods > Juvenile literature.
Food > Biotechnology > Juvenile literature.
Agricultural biotechnology.
Genetic engineering.
Food > Biotechnology.

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