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A History of South Carolina Barbeque / Lake E. ... Read More

High, Lake E.,(author.).

Available copies

  • 9 of 10 copies available at SC LENDS. (Show)
  • 1 of 2 copies available at South Carolina State Library. (Show)
  • 1 of 2 copies available at South Carolina State Library.

Current holds

0 current holds with 10 total copies.

Show Only Available Copies
Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
South Carolina State Library 641.76 HIGH (Text) 0010103652623 Adult SC Collection Non-Circulating -
South Carolina State Library 641.76 HIGH (Text) 0010103652631 Adult Display Area Available -

Record details

  • ISBN: 9781609498634
  • ISBN: 1609498631
  • Physical Description: 173 pages, 16 unnumbered pages of plates : ... Read More
  • Publisher: Charleston, SC : American Palate, A Division of The History Press, [2013]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references (pages ... Read More
Formatted Contents Note:
Myths, tales and misconceptions -- Barbeque in the ... Read More
Summary, etc.:
South Carolina has been home to good, ... Read More
Subject: Barbecuing > South Carolina > History.
Restaurants > South Carolina > History.
South Carolina > Food > History.
COOKING / History.
COOKING / Methods / Barbecue & Grilling.
COOKING / Regional & Ethnic / American / Southern States.

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