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Flavorings, colorings, and preservatives / [by] John Perritano.

Perritano, John, (author.).

Available copies

  • 1 of 1 copy available at SC LENDS.

Current holds

0 current holds with 1 total copy.

Location Call Number / Copy Notes Barcode Shelving Location Status Due Date
Dorchester - St. George Main Library Y 641.308 PER (Text) 30018005740887 Young Adult Non-Fiction Available -

Record details

  • ISBN: 9781422237366
  • ISBN: 1422237362
  • Physical Description: 64 pages : illustrations (mostly color) ; 24 cm.
  • Publisher: Broomall, PA : Mason Crest, [2018]

Content descriptions

Bibliography, etc. Note:
Includes bibliographical references and index.
Summary, etc.:
Provides an introduction to food additives, including where they come from and if they are safe.
Target Audience Note:
7-A.
12-A.
Subject: Food additives > Juvenile literature.
Coloring matter in food > Juvenile literature.
Food industry and trade > Juvenile literature.
Summary: Provides an introduction to food additives, including where they come from and if they are safe.
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